ALMONDS BLANCHED FLAKED

 

Delicious as a snack or as a garnish for seafood, pasta, poultry and for cake decorating.

 

ALMOND KERNELS

Almonds are a nutritious yet delicately flavoured snack that can be used in stir-fry or as an alternative party food. 

 

 BRAZIL NUTS

 

The unique and unmistakable flavour of the brazil nut can harmonise well with sweet and savoury dishes. A flavoursome snack!

 

CASHEWS RAW

High in protein and dietary fibre, they are perfect to enjoy as a snack or to add to stir-fry, casseroles and stews. 

 

HAZEL NUTS 

This small yet distinguishing nut can be used in cooking and also to enjoy as a snack. They are also high in protein. 

 

PEANUT KERNELS

They are an important legume and a good source of protein. They are also very adaptable in cooking and make a great snack. 

 

PISTACHIO KERNELS

Esteemed for their vivid green colour and very subtle perfume. Reported to be a good source of folate and other vitamins.

 

WALNUTS (USA)   

Rich in linoleic and linonic acids, walnuts harmonise well with any meal or dish. Try adding them to bread dough and baklava.